Ice Cream Cones Made from Ice Cream, and Other Wikicells

Allison Guy
February 3rd 2012

Plastic is a part of the earth's ecosystem, but it's a part that no one wants. At Harvard, scientists are looking to replace single-use plastic bottles, plates, and cups with packaging that not only biodegrades, but tastes great. These so-called Wikicells are made up of liquid or solid food contained within an organic membrane that's held together by electrostatic forces – the same forces that cause cling wrap to cling. In the wonderful world of Wikicells, the wrap around a cut of in-vitro beef could contain the sauce, or an ice cream cone could be made from actual cream. If the scientists get it right, we may soon have an edible way to stop using plastic bags and bottles that take 500 to 1,000 years to degrade.

Photo via The Way We See the World.

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Siri Beerends: I really embrace the idea that viruses can teach us a lesson in modesty. It is necessary that our position as the dominant species on the planet is being challenged. I also agree that it is a mistake to think that we are becoming Gods. But unfortunately, this is actually what is happening now. Corona doesn’t teach us to be modest, it teaches us how we can -as quickly as possible- go back to business as usual: saving our capitalistic economy.

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