The In Vitro Meat Cookbook presents speculative lab-grown meat products that might be on your plate one day: knitted steaks, meat ice cream, revived dodo wings, crispy-colorful magic meatballs, meat fruit amuse-bouches, meat paint, beef sushi grown under perfectly controlled lab settings and more.
Our debate-provoking products are innovative as well as uncanny and disturbing. The cookbook will be the ultimate conversation starter on the future of meat. And the perfect present from a vegetarian to a meat lover, or from a meat lover to a vegetarian. Help us realize the In Vitro Meat Cookbook and be part of the future of our meat!